Any barbecue fan will tell you: it's all in the sauce. Find out for yourself with a pork or beef sandwich made with tender, succulent meat that's been cooking slowly over the pit at this restaurant. Order sliced or chopped, then layered on a fresh bun and topped with savory barbecue sauce. Or order up a plateful of juicy, meaty ribs slathered in sauce and dripping with rich, smoky flavor. Add a side dish of baked beans simmering in a thick sweet sauce or crisp coleslaw.