Primarily a steakhouse with call-ahead seating, this restaurant offers an ultra-casual atmosphere. Drink beer and dip into a bucket of peanuts at your table or order a glass of wine or more serious spirits, which all are available from the full bar. The menu mixes American traditional with Southwest Tex-Mex. Homemade bread, all-you-can-eat salad and fajitas are featured regularly. Lollipop Pork Chops, another favorite, is worth a try. Steaks range from sirloin to rib-eye, New York strip, porterhouse and filet mignon.