Overview

This ultra-elegant dining experience is one that shouldn't be missed by global gastronomes. The decor is all opulence and ornate elegance: rich upholstery, classic French-influenced furnishings and jewel-and-precious metal-tones abound. The menu changes regularly to make the best use of fresh seasonal ingredients. A few examples include Venison Loin Adobada with Black Bean Coulis as well as Mushroom Chilaquiles and Rosemary-Scented Chicken, Chili Con Queso and Guaymas Shrimp. A list of more than 500 wines is one of the city's finest.