Overview

This lively restaurant serves some of the best traditional Southern barbecue dishes in the area. It has developed a strong following and almost always sells out of meat by the end of the day - and then that's closing time! Some of the favorites include the pulled-pork sandwiches and rack of ribs. With a full menu, as well as options for catering and to go, this is a great place for some soul food with flair. This place opens daily at 11am.